Aperol is a bright orange, low-alcohol Italian aperitif known for its bittersweet taste and signature Aperol Spritz cocktail. It's made with a secret recipe of herbs and roots, including bitter and sweet oranges, and has a lower ABV (alcohol by volume) than similar liqueurs like Campari. Aperol is designed to be enjoyed as an aperitivo, traditionally before a meal, and is celebrated for its role in the popular Italian "aperitivo" ritual.
